ご予約・お問い合わせはこちら

TEL 06-6244-2941

"Tsuzumi Course" ~ A luxurious experience at Ushitora ~

"Tsuzumi Course" ~ A luxurious experience at Ushitora ~

6820 yen(税込)

  • 13
  • 2名~

We offer carefully selected meats such as the finest quality bottom loin and specially selected top-quality belly.Recommended for business entertainment and banquets! *Available for an all-you-can-drink option of 25 types for +1,320 yen, or a premium all-you-can-drink option of 50 types for +1,980 yen.◆Use the coupon to get a premium all-you-can-drink menu with 50 varieties, normally 1,980 yen ⇒ 1,650 yen! (Course price per person: 8,470 yen)

コースメニュー

・Assortment of three kinds of kimchi

・Assortment of four kinds of namul

・Three kinds of raw food (seared sushi, raw heart, roast beef)

・[Ushitora Special] Plum and Daikon Radish Salad

・Seasonal grilled vegetables

・Ushitora specially selected four kinds of tongue

(Thick-sliced tongue, tongue shabu-shabu, grilled tongue with wasabi, premium salted tongue)

・Ultra-thin mino tessa style

・Specially selected grilled shabu-shabu with foamy ponzu sauce

・Premium bottom loin

・Specially selected roses

・Two kinds of offal

・Golden egg rice (red, white, blue, brown) or hot stone bibimbap (one serving for two people) or cold noodles

·dessert

予約可能時間
17:00~21:30
予約可能曜日
Monday to Saturday, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 the day before your visit

2026/01/28 更新

肉匠 牛虎 心斎橋店

にくしょう ぎゅうこ しんさいばしてん

  • 住所
    大阪府大阪市中央区南船場3-4-22 地下1階 B-101号室
  • アクセス
    Conveniently located just a 5-minute walk from Shinsaibashi Station on the Osaka Metro Midosuji Line! Just 1 minute up the stairs or elevator at the 7th Kita exit from Crysta Nagahori!
  • 電話
    06-6244-2941
  • 営業時間
    Monday to Saturday, the day before public holidays: 11: 30-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 0:00 (Cooking LO 23: 00 drink LO 23: 00) Sun, Holidays: 11: 30-15: 00 (Cooking LO 14: 30 Drink LO 14: 30) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30)
  • 定休日
    Irregular holiday