NEW <Lunch only> Dashi broth and grated yam topped with premium skirt steak [Free refills of rice cooked in a pot]

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NEW <Lunch only> Dashi broth and grated yam topped with premium skirt steak [Free refills of rice cooked in a pot]

NEW <Lunch only> Dashi broth and grated yam topped with premium skirt steak [Free refills of rice cooked in a pot]

1980 yen(Tax included)

8items
1-6persons

A special new lunch menu has just been introduced at Ushitora Shinsaibashi! The new dish is the premium skirt steak covered in grated yam and dashi broth, which has already become a hot topic on social media.The delicious, fun, flavor-changing, premium skirt steak meat-covered dish starts with a "rich soy sauce sauce made with Tokushima sudachi citrus" and is combined with "Ranno egg" and "dashi grated yam" in "Yuzu-scented Hitsumabushi broth"! Accentuated with "Arima sansho"! The twelve-layered kimono is also very popular, but could it become the "new trend"?

Course menu

◆ Enjoy the finest skirt steak in order.

1. Tokushima Sudachi with Rich Soy Sauce

2. Yuzu-scented Hitsumabushi soup stock

3. Lan Wang Yu

4. Dashi stock and grated yam

5. Arima Sansho pepper

*Refills of rice cooked in a pot are free.

◆Colorful small bowls

・Bean sprouts and spinach namul

・Bean sprouts salad

・Red radish and tofu salad with wasabi

・Red and white pickled vegetables and cucumber

・Crystal ball Water warabi mochi

Reservation reception time: 11:30~14:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 1 hour

Reservation deadline: Until 21:00 the day before your visit

Confirm availability / make reservation for this course

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2025/04/11 update