Reservations and Inquiries

TEL 06-6244-2941

◆About 25 types of all-you-can-drink menu (only for those ordering a course) Last order in 90 minutes, glass exchange system

¥ 1320(Tax included)

  • 4persons-

All-you-can-drink for an additional 1,320 yen (tax included) on each course. 120 minutes (last order 90 minutes) *Glass exchange system

Course menu

【beer】

Draft beer medium/small

【Chuhai】

Lemon/Lime/Shikuwasa/Kyoho grapes/Calpis

【Highball】

(Can be mixed with cola or ginger)

Black Nikka Clear Blend/Kaku Highball

[Shochu]

Wheat (Nikaido)/Potato (Kuro Kirishima)

【Plum wine】

Rich plum wine

【Makgeoli】

Glass makgeolli

【wine】

Red (by glass) / White (by glass)

【Sake】

Union

【Cocktail】

Cassis Orange/Cassis Oolong/Cassis Soda/Mangoyan Orange/Mangoyan Milk

【Soft drink】

Oolong tea/Cola/Ginger ale/Orange juice/Calpis/Calpis soda

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2024/10/03 update

肉匠 牛虎 心斎橋店

にくしょう ぎゅうこ しんさいばしてん

  • Address
    大阪府大阪市中央区南船場3-4-22 地下1階 B-101号室
  • Access
    Conveniently located just a 5-minute walk from Shinsaibashi Station on the Osaka Metro Midosuji Line! Just 1 minute up the stairs or elevator at the 7th Kita exit from Crysta Nagahori!
  • Tel
    06-6244-2941
  • Business hours
    Monday to Saturday, the day before public holidays: 11: 30-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 0:00 (Cooking LO 23: 00 drink LO 23: 00) Sun, Holidays: 11: 30-15: 00 (Cooking LO 14: 30 Drink LO 14: 30) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30)
  • Regular holiday
    Irregular holiday